Valentine Sweethearts Luncheon
Date: February 11, 2012
Time: 11:00 AM - 2:00 PM
Event Description
Valentine Sweethearts Luncheon
Saturday, February 11, 2012
11:00am – 2:00pm
$95 per person, inclusive of tax & gratuity
What better way to spend time with your beloved than an afternoon at Bernardus Lodge? Guests will be welcomed with classic champagne cocktails before meeting Pastry Chef and chocolate enthusiast Ben Spungin. Under Ben’s direction, couples will each create a box of indulgent handmade chocolate truffles. Then enjoy a romantic table at Chef Cal Stamenov’s grand wine country buffet featuring grilled organic vegetables, artisan cheeses, natural prime beef, local seafood and decadent desserts. Wine Director Mark Buzan will be pouring new release Bernardus wines throughout the afternoon. A true couples retreat!
Seating is limited and reservations are required. Please call 831-658-3550.